InstaChef
Creamy Sweet Potato Mash
Serves: 3 - 4 • Time: 15 min
Ingredients:
- 4 Medium to large sweet potatoes, peeled and cut into 3cm pieces
- 2-3 Tbsp butter
- 2 Tbsp maple syrup
- 4 Tsp nutmeg
- 1 Cup cold water
- Salt to taste
Method:
- Pour the cup of water into the inner pot and place the steaming basket inside
- Place the sweet potato onto the steaming basket and close the lid
- Press the “DIY” button and set the timer to 8 minutes
- Press start to begin cooking. Music will sound and the Midea InstaChef will start the countdown once the optimum pressure has been reached inside
- When the timer ends, Midea InstaChef will beep and will switch to the “Keep Warm” function automatically. Press the cancel button
- Press the pressure release button on the top of the lid and then open the lid
- Place the cooked sweet potato in a large bowl and partially mash the potatoes
- Add in the nutmeg, butter and maple syrup and continue to mash until you reach your desired consistency
- Season with a bit of salt and enjoy!
